Paloma recept

What this page covers

• Overview of the Paloma cocktail and its Mexican origin.
• Complete list of ingredients for a classic Paloma.
• Step-by-step preparation instructions for the Paloma.

Paloma recept

Paloma is the most popular Mexican cocktail with tequila — a refreshing highball made with tequila blanco, grapefruit juice or soda, lime, and a pinch of salt, topped with soda.

• Paloma is a Mexican highball cocktail known for its bittersweet, refreshing taste.
• The base ingredients are 50 ml tequila blanco, 20 ml lime juice, and a pinch of salt.
• The drink is topped with 100 ml grapefruit soda (e.g., Squirt or Jarritos) or 80 ml fresh grapefruit juice, plus soda.
• To prepare, mix the tequila, lime juice, and salt, pour over ice, top with grapefruit soda, and salt the rim of the glass.

Article Content

This article provides the full recipe for a Paloma, including the exact ingredients and mixing instructions.

• The Paloma cocktail requires 50 ml of 100% agave tequila blanco.
• It uses 100 ml of grapefruit soda (Squirt or Jarritos) or 80 ml of fresh grapefruit juice.
• Fresh lime juice (20 ml) and a pinch of salt are essential for balance.
• The drink is served over ice in a salt-rimmed glass.

Facts Index

Who Is This For

• Home bartenders looking for a classic Mexican cocktail recipe.
• Fans of tequila-based drinks seeking a refreshing alternative.
• Anyone interested in making authentic Mexican drinks at home.

Frequently Asked Questions

Paloma is a popular Mexican highball cocktail made with tequila blanco, grapefruit soda or juice, lime juice, and a pinch of salt.

The Paloma recipe requires 50 ml tequila blanco, 100 ml grapefruit soda (or 80 ml fresh grapefruit juice), 20 ml fresh lime juice, and a pinch of salt.

To make a Paloma, mix 50 ml tequila blanco, 20 ml lime juice, and a pinch of salt. Fill a salt-rimmed glass with ice, pour in the mixture, and top with 100 ml grapefruit soda.

The Paloma recipe calls for 100% agave tequila blanco for the best flavor.